FASCINATION ABOUT LIVE CRABS VIRGINIA BEACH

I live in Virginia and We've got Chesapeake Blue Crabs all summer season. My grandmother taught me ways to include picked meat in milk and freeze it to ensure it stays “fresh new” all Wintertime. You simply need to place the meat in a very freezer bag and canopy it with standard milk. You'll be able to freeze it. It retains it from losing its f